Deepavali/Diwali is India’s biggest festival. It is our Christmas. It is the festival we wait for all year long. People all over the country and abroad save up to spend lavishly on Diwali every year. Be it on sweets, clothes or fireworks. This is a festival that is grand in every respect. The name literally means Deepa for lamp and Oli for light. It is a festival that dispels evil and brings in joy. This year, especially, has been shrouded in darkness and we could all definitely do with a festival that brings in light and dispels darkness.
Diwali in India is a time when calories are at an all time high. The amount of food we eat during this period is so much that we even have an herbal remedy called “Deepavali marundhu” that is made on this special day to combat the after effects of eating such high caloric foods. One of the biggest reasons I I love this festival besides the lights is because it gives me a chance to not only have good food but an opportunity to make certain recipes that I wouldn’t make on a regular basis otherwise. No Diwali is complete without fried snacks and sweets in my home. Here are some of the amazing Diwali snacks and sweets I made this year!
